starchy ['stɑ:tʃi]

英汉解释

adj. 含淀粉的；浆糊状的；刻板的

同义词

a. buckram，stiff

反义词

a.   starchless

参考例句

1. This species is cultivated for its starchy seeds.
本种栽培以收获其粉质种子。
2. Pasta:Any of several starchy food pastes (pasta alimentaria) made from semolina, the purified middlings (endosperm) of a hard wheat called durum.
意大利面：用粗粒小麦粉，即经过净化的硬质小麦的胚乳，制成的淀粉类食品。
3. If you cut out starchy foods, such as peas, potatoes, bread, and rice, you cut out very good sources of several vitamins, such as vitamin B and vitamin C, and other nutrients.
如果你减少淀粉食物，如豌豆、土豆、面包以及米饭，你食物中就少了好几种维生素（如维生素b、维生素C）以及其他营养素的好来源。

英英解释

adj.
  1. consisting of or containing starch
  2. rigidly formal

网络释义

starchy
淀粉的; 浆糊状的; 古板的; 似淀粉的;
sizy starchy
浆糊的;
starchy material
淀粉质原料;
starchy wheat
淀粉质小麦; 软小麦;
starchy vegetables
淀粉质蔬菜;